We know that finding the best electric smoker in the market has always been a daunting process, especially when the list of options is endless. When you’re ready to make some delicious smoked food, nothing beats the convenient temperature control of an electric smoker. Electric smokers provide the perfect temperature that is required for smoking the food with consistent smoke. This advanced technology makes it easier for you to smoke your delicious meat with ease, while avoiding the harmful emissions caused by charcoal, gas and wood pellet smokers.

You’ve come to the right place for the best electric smoker reviews. Stick around and find your next favorite smoker!

If you’re looking for the absolute best electric smoker out there, then our top recommendation for 2019 is the Masterbuilt 20070311.  Packed with a 1200 Watt heating element and over 975 sq. inches of space, it is undoubtedly the best smoker on the market.

If you are looking for something that performs all the essential functions at a very reasonable price, then the Masterbuilt 20070910 is the best electric smoker for you.

 Best Electric Smoker Reviews for 2019

• Best Electric Smoker for Beginners
• Best Electric Smoker for Professional BBQ Competitions
• Best Electric Smoker under 200
• Best Electric Smoker with Remote Controller

Best Electric Smoker Reviews – 2019

Electric Smoker Model	Masterbuilt 40'' 20070311	Char-Broil Deluxe 725	Masterbuilt 30'' 20070910	Bradley Digital 6-Rack Smoker	Smoke Hollow 30162E
Cooking Space	975 sq. in.	725 sq. in.	721 sq. in.	520 sq. in.	205 sq. in.
Heating Element	1200W	1200W	800W	1000W	1500W
No. of Racks	4	4	4	6	3
Price Range	Premium	Budget	Budget	Premium	Budget
Rating	4.9/5	4.8/5	4.5/5	4.2/5	4.0/5

⇢ Top Electric Smoker Reviews

Best Electric Smoker with Remote Controller

Top Pick: Masterbuilt 20070311 Digital Electric Smoker

Regardless of whether you are experienced or a fledgling to smoking your own particular nourishments, the Masterbuilt 40-inch Electric Smokehouse is one of the best models out there and accompanies propelled highlights that set it apart from other electric smokers in its class.

Smoking foods are huge amounts of fun. It permits you to take vegetables, angle, poultry, pork or red meat and grant a flavor that just can’t be copied misleadingly, or with “smoke” seasonings.

Presently you should pick your smoker. One of our most loved electric models is the Masterbuilt 40-inch Electric Smokehouse Smoker, as it packs heaps of extremely inventive components into a high-limit outline.

Cons

• However, it is quite expensive. There are cheap smokers in the market but seeing that it gives more size to cook and has a bigger wattage the price seems quite reasonable.

Final Verdict

If you’re looking for a high-quality electric meat smoker with a large capacity, the Masterbuilt 20070311 40 Inch Smoker is well worth checking out. It’s not the cheapest on the market, but if you want something with a bit of extra cooking space, then you’ll definitely need to invest a bit more than the average price of about $200-$300. If you’re just cooking for your immediate family then you could probably get by with the smaller 30-inch model, but for regular entertaining, the 975 square inches of cooking space on 4 racks is a worthwhile investment.

Producer: Masterbuilt

Masterbuilt makes super budget cookers, made in China, for thrifty individuals in the USA. Quality and cost producers are Brinkmann, Char-Griller and Master Forge. A few models have a couple of remarkable elements that give a little bang for next to no buck. The greater part of their selection is, to a great extent, business as the usual. However, as of late, they have made a stride up in quality on many models.

Masterbuilt is generally circulated on the web and at physical outlets, including big box stores.

==> Click Here to See Today’s Discount on Masterbuilt 20070311

Best Electric Smoker for Beginners

#2 Recommendation: Char-Broil 725 Digital Electric Smoker

Everybody adores the immense taste of smoked food. The issue is that utilizing charcoal smokers is a tedious procedure which takes a ton of thoughtfulness to get great outcomes. Wouldn’t it be incredible if there were a simple approach to get extraordinary smoked flavor without all the planning, know-how and steady consideration?

Pros:

• 5-Cup High-Capacity Grease Tray which makes hassle-free grease removal and cleaning.
• Warming feature to keep your food warm inside the smoker until it is removed and ready to serve.
• Large locking latch to smoke tight the vessel completely.
• Large capacity smoke box and programmable digital controls.

Cons:

• The glass front of this smoker has a tendency to get filthy during each smoke session, so you’ll need to wipe it down after each use.
• It has a limited temperature range of 100°F to 275°F.

Final Verdict

In short, I think this product is going to encourage a lot of new smokers to smoke often and to cook in large quantities, and most importantly, control the smoke and heat more carefully. Overall, a good purchase at a very good price.

Maker: Char-Broil

Char-Broil is a pioneer in the famous gas flame broil field with cunning outlines, low to mid-range costs, and awesome client benefit. For quite a long while they have concentrated on infrared cooking. Beginning in 2012, all new IR models were named “Tru-Infrared.” These flame broils are made with stainless steel tube burners that work in conjunction with a brilliant surface to convey heat. The brilliant surface shields food from direct fire and lessens hot dry convection warm ascending from the burners.

As one of the greatest BBQ producers on the planet, Char-Broil offers an unmistakable, ease contrasting option to Weber and outperforms numerous other cost driven makers with their infrared gas barbecue, outline development, and centered showcasing. Likewise, in 2012, Char-Broil presented Saber, another great line of gas flame broils that clashes with Weber’s Summit arrangement in the top notch barbecue space. They offer charcoal flame broils, smokers, fryers and an assortment of embellishments and apparatuses.

Scorch Broil is claimed by The W.C. Bradley Company headquartered in Columbus, GA. Foundations of W.C. Bradley backpedal before the Civil War to The Columbus Iron Works. The principal Char-Broil barbecue was made and sold in the USA in 1948. Presently all Char-Broil barbecues are produced in China and appropriated the world over.

==>Click Here to See Today’s Discount on Char-Broil 725

Best Electric Smoker under 200

#3 Recommendation: Masterbuilt 20070910 electric Smoker

The Master Built 20070910 has been arranged by the inconceivably well known “Masterbuilt Manufacturers” and is one of the best and top offering electrics smokers on the market. It is exceptional for its quality and headway. This 20070910 electric smoker slowly smokes your sustenance, rendering it exceedingly tempting. This electric smoker is work to the point that it constantly smokes the sustenance. In any case, you can essentially change the temperature stretch out from the options available on the smoker. The Master Built 20070910 is such that you can contribute without worrying about the quality and sturdiness, but how?

Push-Button Start

The smoker’s ease of use is a result of its natural push-button, computerized control board, which incorporates temperature settings ranging from 100 to 275°F. Simple to set, the temperature is surprisingly reliable.

Moderate Smoking as Easy as Grilling

The smoker is extensive inside, with four inside smoking racks that offer more than 730 square crawls of the consolidated cooking surface. Thus, you’ll have abundant space for your ham, angle, wiener, chicken, or jerky- – enough to encourage additional guests on exceptional events, occasions, and family get-togethers.

Spice up Your Barbeque

The smoker gives you a chance to include juice, vinegar, or your most loved refreshment to the removable water dish to inject dampness and add another layer of flavor to your food. For a milder flavor, you can utilize the customizable air damper to diminish the smoke level. Leave the air damper shut to escalate the smoke levels inside.

Pros:

• It is made with strong materials and a well-assembled, strong body.
• It is very much protected.
• It has a computerized thermometer.
• It is extensive for huge groups of meat.
• It has a 24-hour clock.
• Suitable for the individuals who have a huge family or for the individuals who are cooking for large occasions.
• The smoke level can be balanced.
• It’s easy to clean and keep up.

Cons:

• The cord is short compared to other smokers.
• The warming component tends to separate. It is not an issue if you know how to follow directions in the manual to fix it.

Final Verdict

A very good electric smoker with 30-inch of cooking space and at a very reasonable price too, and most importantly, it comes from the leading brand Masterbuilt. Beware: smoking your meats can become very addictive.

Producer: Masterbuilt

Masterbuilt makes super budget cookers, made in China, for thrifty individuals in the USA. Quality and cost producers are Brinkmann, Char-Griller and Master Forge. A few models have a couple of remarkable elements that give a little bang for next to no buck. The greater part of their selection is, to a great extent, business as the usual. However, as of late, they have made a stride up in quality on many models.

Masterbuilt is generally circulated on the web and at physical outlets, including big box stores.

==> Click Here to See Today’s Discount on Masterbuilt 20070910

#4 Recommendation: Bradley Digital 6-Rack Smoker

Bradley 6 Rack Digital Smoker will hot smoke, cool smoke and dish to flawlessness. Full advanced control board permits you to set the measure of smoke, cooking temperature and cooking time. One of a kind smoke without flame framework works for up to 8 hours without refueling. This is the new larger size.

Pros:

• Very simple to set up
• Even smoking all through the meat
• Easy, set it and forget it innovation
• Easy, even for beginners, to utilize and have extraordinary outcomes
• Large limit gives you a chance to smoke a lot of meats immediately
• Easy temperature control

Cons:

• A temperature swing that may not be alluring
• Digital indoor regulator can read high because of its arrangement near the warming component
• A warming component that is under-controlled for a six rack unit

Final Verdict

It is a very nice smoker with a very reasonable price. Great for beginners. I’m sure you all will enjoy this lovely smoker.

About the brand

The Bradley Objective

Bradley Smokers are the new option in smoking innovation. Sportsmen and gourmet specialists alike can depend upon its exactness to reliably create the best tasting smoked food. It’s less demanding to control and more flexible than other smokers. With the Automatic Smoke Generator, electronic control and completely protected Bureau, Bradley Smokers take out the exceptional temperature variances and intrusions in smoke creation that unfavorably impact the essence of smoked food.

It’s about the flavor!

==> Click Here to See Today’s Discount on Bradley Digital Smoker

Best Electric Smoker for Professional BBQ Competitions

#5 Recommendation: Smoke Hollow 30162E Electric Smoker

A biggest benefit of this specific electric smoker is that it is easy to keep spotless and has easy to replace parts that ensure it will last for a considerable length of time to come.

The plan of this electric smoker makes it exceptionally proficient. The temperature control system utilized here makes it simple to get a correct temperature level that will dependably smoke your meats without flaw, and ensure you never have anything to stress over. The temperature gauge is dependably on-point and is continually giving you a correct readout on what is happening within your smoker. It can keep up the temperature even if you happen open the entryway for a minute.

Who does this suit?

The Smoke Hollow 3016SE is a section level grill cooker and smoker. It is intended for open-air smoking and small grilling projects. The cooking limit is given by a few cooking frameworks which can each suit a 5lb brisket, two or three chickens, or even a large turkey. As a result of its outline, with two-fold steel protected dividers, it appears to be impenetrable to the outside atmosphere and can keep up inside cooking temperatures regardless of the climate. This makes it appropriate for smoking and cooking, even during the coldest winter months. It’s tough form and strategically located handles make it reasonably easy to transport.

How does it function?

The Smoke Hollow is anything but difficult to work, as it has three settled temperature settings which are reliably kept up in spite of the open air climate. It is fueled by a 1,500 warming component which is sufficiently intense to smoke and meal any assortment of meats, poultry or fish. Here and there, the smoke-box must be balanced to sit on top of the warming component so it continues to get great measures of smoke. The smoke box will regularly light the wood contributes about every thirty minutes, so they should be refilled a couple times during long to moderate cooking ventures.

Pros:

• This electric smoker is made of a productive outline. In a perfect world, the temperature gauge will give you precise readings. The readings are exact, paying little heed to the temperature outside the unit.
• The unit execution is splendid. Its execution is, for the most part, advanced by the high-temperature steel wood chip box with a top, alongside the porcelain-covered steel water dish.
• This is a 30-inch electric smoker, fitted with enduring metal legs. These guarantee that the unit is raised up, starting from the earliest stage, making it simple to get to the entryway.
• The unit outside outline is made of steel. This makes it powerful and impervious to temperature changes outside the unit.

Cons:

• After a couple rounds of utilization, smoke just flows out of the unit. This makes it harder to keep up the desired cooking temperature.

Final Verdict

A great digital smoker with 2 cooking grids and 3 temperature settings. It is suitable for outdoor cooking of meat, vegetables and more.

About the brand

Producer: Smoke Hollow

Smoke Hollow has offered esteem valued smokers since 2005. They make a few vertical, bureau style gas smokers that are fundamentally the same in cost and development to Brinkman and Masterbuilt. Some of their bigger gas smokers incorporate wiener holders, jerky racks, and a two-sided blend cooking network/rib rack. Smoke Hollow additionally makes one 30″ tall electric smoker, a balance smoker and a gas/charcoal combo flame broil and smoker, which has a counterbalanced firebox on the charcoal side.

Smoke Hollow is claimed by Outdoor Leisure Products. All cookers are inherent China and intended to offer at passage level value focuses. They are sold online and at chains like Sam’s Club and Gander Mountain.

==> Click Here to See Today’s Discount on Smoke Hollow 30162E

Why You Need an Electric Smoker?

Despite the conventional smoking methods such as pellet grills and charcoal grills are still around and being used, there is a certain need for a new idea that takes lesser energy and time investment on your part. When you choose a charcoal-based smoker you basically say yes to harmful emissions like carbon monoxide and carbon dioxide. Here is a study by the Iowa State University which addresses the amount of harm we’re causing by just choosing charcoal as the energy source in our grills. Trust me, it’s significant.

When it comes to alternate sources of energy, there are electric smokers which serve the same delicious food, do away with the CO and CO_² emissions, and for the best part, help you save time. You can just set it up once, with the desired temperature and time and it will take care of the rest. The next time you’re required to pay attention to your electric smoker would be when you get notified that your food is done and ready for you. That alone, for me, is one of the best features of an electric smoker. Who wants to stand at a grill and make sure there is enough heat for the food? I don’t want to do that, and I’m sure you don’t fondly look forward to doing it either.

Whether it be ribs, fish, chicken, vegetables, turkey, salmon, steak or even desert, electric smokers can smoke it all. They do have a bit of learning curve, but once you’re familiar with the functioning, there’ll be nothing easier and everything else will look so old school. Electric smokers are a revolutionary technology of 21st Century. They can monitor your food without you having to make rounds around it. The remote control and Bluetooth technology help you control it from anywhere in your house and let you know when your food is ready. Put in the meat, add the wood/briskets, set the time and temperature, and you’re done! Next, you’ll be notified on your phone when the meat is ready to be served to your family and loved ones. If that’s not a relief from hours of smoking in front of a charcoal grill, I don’t know what is. Here are the top 5 Best Electric Smokers on the market, as of 2017.

You might be thinking that an automated smoker like that would make a significant dent in your pocket, but you’ll be surprised to know that some of the best electric smokers can be purchased for just under $200. We have made a recommendation of the same. So, yes they’re not just advanced but also affordable. Features like auto-turn-off when smoking is done and Bluetooth based control make it all the more worth a try. You can control your smoker from wherever and change the temperature or time if you wish to. That is Modern technology for you. When you utilize an electric smoker, you don’t rely upon blazes to deliver smoke. Electric smokers utilize loops to deliver warmth, and this accompanies many points of interest that conventional smokers don’t have. Such as:

• Easy to Use – Conventional smokers take a long time to prep.  You have to get the fire going, direct wind current and ensure that the unit remains at the correct temperature. With an electric smoker, you essentially connect it to, set the temperature and cook your meat. An electric unit evens the odds between beginners and specialists. Any tenderfoot can utilize an electric unit to create a quality bit of meat with no learning or aptitude, and they can do this while leaving the meat totally unattended.
• Security – Electric smokers are substantially more secure than conventional smokers. Charcoal and pellet smokers depend on a blaze for delivering smoke, and this fire should be left on for quite a long time. On the off-chance that something comes in contact with your conventional unit, the fire can spread. In the event that you have children or pets, you’re presumably happier utilizing an electric unit. It’s much safer. Electric smokers are ideal for areas where open blazes exhibit a risk.
• Low Cost – It doesn’t cost a considerable measure of cash to run your electric smoker. In the event that you get a charcoal or wood based unit, you always need to purchase charcoal or wood to keep the fire going. After two or three hours, the cost of fuel truly begins to add up. Electric smokers don’t have this issue. You essentially connect them and let them run. They don’t draw much power, so they wind up costing you less to run.
• Convenience – Conventional smokers require a great deal of looking after; need to keep up wind stream, temperature, and the fire. With an electric unit, you connect it to and let it keep running. There’s nothing else to do. In the event that you don’t have time to watch your unit throughout the day, then you have to get the best electric smoker available.

How to Select an Electric Smoker

Is it accurate to say that you are hoping to find the best electric smokers for your home? All things considered, you need an electric smoker that fits within your budget and covers all of your smoking requirements. Here are a few details you need to look into when you’re selecting an electric smoker:

1. Cooking and Rack Space – The amount of area available for you to store your meat for cooking is what essentially covers “cooking space.” You need to figure out if you would need moderate cooking space with 4 cooking racks or if you would prefer getting a smoker with larger cooking space, like 4-6 racks. Depending on your requirements you can narrow down your search.
2. Usability – In the event that you would prefer not to physically mess around with temperature settings and smoke generation, then you have to purchase a smoker that gives you a chance to program these things. Advanced electric smokers with remote control and Bluetooth help you concoct the ideal bit of meat without having to check your smoker every few minutes. If you’re knowledgeable about the smoking procedure, you won’t require a collection of fancy odds and ends. You can likely get by with fewer adornments.
3. Spending VS Quality –  It’s critical to discover a smoker that cooks your meat well, yet you might prefer not to spend a fortune getting the quality you require. You’ll want to locate the best quality smoker at a cost that you can manage. Luckily, there are multiple electric smoker units available. You simply need to make sense of which one will give you the cooking experience you covet and go with one that fits your budget without compromising your requirements.

To help you find the best suited electric smoker, we have made a table of all the features you need to look into.

As a rule, it’s better to be safe than sorry. It can’t hurt to purchase a unit with a bigger limit than you might suspect you’ll require.